Greybull Valley Produce has been growing hydroponic lettuce and herbs in the Bighorn Basin since 2017, learning how to deliver freshness year-round in a place better known for cattle and sagebrush. Their produce is grown clean, no soil, no pesticides, just carefully balanced nutrients and constant attention. Everything they harvest gets delivered the next day, straight to homes, stores, and restaurants across northern Wyoming. They built their business to serve their neighbors and prove that even in a tough climate, fresh food can thrive.